At Focus on Food Safety, we provide a comprehensive suite of services to help your business maintain the highest standards in food safety, quality assurance, and operational efficiency. Whether you're looking to develop new processes, ensure compliance, or improve your existing systems, we have the expertise to support your goals.
We help you establish and improve effective processes within your food production systems. Our team will teach new processes, establish the right procedures, and enhance existing products and operations to drive efficiency and quality.
Our Quality Assurance services focus on food safety, ensuring your products meet all necessary standards. We assist with product quality improvements, packaging assessments, and quality documentation. We can also provide temporary or part-time Quality Assurance Manager support to ensure your business runs smoothly.
Let us assist you in developing a practical food safety system that meets both your needs and customer requirements. Our experts can help review your system’s effectiveness and conduct internal audits with a focus on continuous improvement.
We offer complete shelf life studies with microbiological and chemical testing conducted by NATA-certified laboratories to ensure your products remain safe and high-quality throughout their lifecycle.
Navigating food labeling regulations can be complex. Our team reviews and ensures your labels comply with the Food Standards Australia New Zealand Code, the Trade Practices Act, and State-based Trade Weights and Measures legislation, so you stay compliant, and your products meet market expectations.
Our experienced team provides expert technical support for food businesses, helping you navigate regulatory requirements and offering advice at all levels of management to ensure compliance.
We offer professional advice on the analytical tests required for different food types, ensuring your products meet necessary health and safety standards.
We assist with the implementation and ongoing management of HACCP-based food safety and quality management systems, helping you minimize risks and improve product quality.
Focused specifically on the food manufacturing industry, our Occupational Health & Safety services ensure that your workplace remains compliant with industry standards while promoting the health and safety of your staff.
We support businesses in reviewing and implementing effective cleaning programs to ensure hygiene and food safety standards are met consistently.
We understand that maintaining a high standard of quality control can sometimes require additional support. Whether you need temporary relief, part-time assistance, or specialized expertise, our team provides experienced quality staff to seamlessly cover your operational needs. We ensure that your quality management systems continue to function smoothly and meet industry standards, even during transitions or peak periods.
